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Winter Menu

The Frosty Season's
Tastiest Treats are Here!

Dive into Our Seasonal Menu

- FEATURING -

Seared Scallops | $42
butternut squash puree, sage-brown butter vinaigrette

Whole Branzino | $59
brown meuniere sauce, crispy capers, charred lemon

Short Rib Beef Stroganoff | $39
parmesan tortellini, rosemary-mushroom sauce

Sticky Toffee Pudding | $13
warm spiced date cake, rum caramel, vanilla bean ice cream