LIMITED TIME PRIX- FIXE MENU

FEBRUARY 13 - 15, 2026

THREE COURSES

— CHOICE of STARTER — 

CAESAR SALAD | CHOPPED SALAD | LOBSTER BISQUE | FRENCH ONION SOUP

 — CHOICE of ENTRÉE — 

Veal Osso Buco
rosemary polenta, tomato buerre blanc, mushroom ragu

Seafood Tortellini
buttered lobster, jumbo shrimp, lump crab, shiitake mushrooms, grape tomatoes, zucchini, cheese tortellini, white wine butter sauce

Tenderloin Duet
twin petite filets topped with jumbo shrimp scampi + crab oscar, asparagus

Snapper
garlic butter crab + shrimp, fried rice, lemon butter

— CHOICE of DESSERT — 

WARM BUNDT CAKE 

CRÈME BRÛLÉE

FEATURED COCKTAIL

Love Struck
Grey Goose Vodka, Fiorente Elderflower Liqueur, Monin Guava Purée,
Monin Strawberry Rose, fresh lemon juice, Rosé Wine
(available February 9 - 15, 2026)

Make Your Reservation

(Full menu also available)