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The Prisoner Wine Dinner - Polaris

Join us for a memorable evening of exquisite cuisine paired with fine wines from The Prisoner.

October 24 • 7PM | $159*

Panzanella
heirloom tomato, rye bread, cucumber sorbet, picked shallot, white balsamic caviar, radish, peas, cucumber bloom
Blindfold Sauvignon Blanc, Sonoma County

Scallop
charred fennel purée, pickled fennel, mustard seed micro fennel, citrus coriander
The Prisoner Chardonnay, Carneros

Duck
blackberry-molasses, sweet corn purée, roasted Hon-Shemji mushrooms, radish, beets, pickled asparagus, pea blossoms
The Prisoner Pinot Noir, California

Prime New York Strip
potato purée, bordelaise, Romanesco, charred onion butter micro parsley, onion scape, herb oil
The Prisoner Red Blend, California

Dark Chocolate Cake
cocoa nibs, Chantilly cream, ganache
The Prisoner Cabernet Sauvignon, Napa Valley

*Price per guest. Tax and Gratuity Included. All Sales Final. This is a non-refundable event. Only available at Mitchell's Steakhouse - Polaris.

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