Lent Features
STEAKS AREN'T THE ONLY THING WE'RE GOOD AT
OUR LENT FEATURES ARE HERE FOR A LIMITED TIME
February 18 - April 2, 2026
Roasted Halibut
tomato saffron broth, pearl couscous, sicilian olive gremolata
Blackened Snapper
garlic butter crab + shrimp, fried rice, lemon butter
Spicy Tuna Roll
serrano peppers, spicy mayo, sweet soy, avocado, togarashi, chili threads, tobiko
Tempura Shrimp Roll
avocado, red pepper, cucumber, wasabi aioli, black sesame, eel sauce