PEPPER POT CALAMARI
Jalapeno / Cherry / Pepperoncinis $13

COLOSSAL SHRIMP COCKTAIL
Horseradish Cocktail Sauce $15

CRAB CAKE

Sweet Corn / Remoulade $16

OYSTERS ON THE HALF SHELL*
Cocktail Sauce / Horseradish $13

WILD MUSHROOM SAUTE
Grilled Sourdough / Parmesan $9

BEEF CARPACCIO*
Garlic Herb Crostini / Arugula Salad $13

OYSTERS ROCKEFELLER
Bacon / Pernod $15

SEARED AHI TUNA*
Ahi Tuna / Spirited Sauce $14

SPICY LOBSTER
Lightly fried lobster / Spicy Cream Sauce $17

LOBSTER BISQUE $9

FRENCH ONION SOUP $9

CHICKEN, VEGETABLE & TORTELLINI SOUP $8

MITCHELL'S CHOP CHOP
Dates / Corn / Goat Cheese $8

BABY SPINACH SALAD

Strawberries / Goat Cheese / Fennel / Citrus Champagne Vinaigrette $8

CAESAR
Parmesan Reggiano $8

THE WEDGE
Bacon / Egg / Tomato / Gorgonzola / Thousand Island $8

FILET MIGNON STEAK SALAD
Tomato / Onion / Gorgonzola / Apple / Balsamic Vinaigrette $25

BLACKENED SALMON CAESAR 
Traditional Caesar / Parmesan Crisp $22

A Complete 3 Course Meal

STARTERS
(choice of one)

Salads:
Caesar
Steakhouse
Strawberry, Bleu Cheese & Almond

Soups:

Fresh Corn Chowder

$39.95 ENTREES
(choice of one)

6 oz Filet Mignon* & Shrimp
Gerber Farms Roasted Chicken
Jumbo Sea Scallops - Sweet Corn & Spinach Saute
Chef's Fresh Fish 

$49.95 ENTREES
(choice of one)

11 oz Filet Mignon*
12 oz Ribeye* | 16 oz (add $4)
Pan Roasted Center-cut Swordfish Steak*
5 oz Lobster Tail & 6 oz Filet Mignon - with Tarragon Butter

SIDES
(choice of one)

Smoky Chipotle Fingerling Potatoes
Mashed Potatoes
Sauteed Broccoli
Chop House Corn

DESSERT

Honey-Cinnamon Cheesecake with Peach
Compote & Chocolate Almond Bark

FILET MIGNON*
7 oz / 10 oz $32 / $37

PRIME NEW YORK STRIP*
14 oz $40

PRIME RIBEYE STEAK*
12 oz / 16 oz $35 / $39

PRIME COWBOY RIBEYE*
22 oz $46

PRIME T-BONE STEAK*
24 oz $49

LAMB CHOPS
(3) 5 oz $38

FILET OSCAR*
Lump Crab / Bearnaise / Asparagus
7 oz / 10 oz $39 / $44

BACON WRAPPED FILET*
Gorgonzola Crust / Port Wine Sauce
7 oz $37

NEW YORK AU POIVRE*
Pepper Crust / Cognac Peppercorn Sauce
$44

GORGONZOLA RIBEYE*
Sauteed Mushrooms / Onions / Gorgonzola Crust
$45

STEAK* + SHRIMP
New York Strip / Shrimp Scampi
$49

WILD SALMON FILET*
Champagne Lemon Cream Sauce
$30

TWIN CARIBBEAN LOBSTER TAILS
Bruleed Lemon + Drawn Butter
$34

LOBSTER MAC + CHEESE
Maine Lobster / Vermont Cheddar
$27

PAN ROASTED CHILEAN SEA BASS PICCATA
Spinach / Tomato / Lemon Caper
$33

GERBER FARMS ROASTED CHICKEN
Braised Vegetables / Lemon Pan Jus
$24

SHRIMP SCAMPI
Pan Fried Garlic / Vin Blanc
$29

Steak Sauce - Bearnaise - Horseradish - Cognac Peppercorn - Gorgonzola Crust $4

Caribbean Lobster Tail $19

Oscar Style $7

Shrimp Scampi $11

PEPPER POT CALAMARI
Jalapeno / Cherry / Pepperoncinis (Sauteed) $13

COLOSSAL SHRIMP COCKTAIL
Horseradish Cocktail Sauce $15

OYSTERS ON THE HALF SHELL*
Ginger Mignonette $13

WILD MUSHROOM SAUTE
Grilled Sourdough / Parmesan (Omit Grilled Sourdough) $9

BEEF CARPACCIO*
Garlic Herb Crostini / Arugula Salad (Omit Garlic Herb Crostini) $13

OYSTERS ROCKEFELLER
Bacon / Spinach / Bearnaise (Omit Spinach) $15

SEARED AHI TUNA*
Ahi Tuna / Spirited Sauce (Omit Sauce) $14

SPICY LOBSTER
Lightly fried lobster / Spicy Cream Sauce $17

MITCHELL'S CHOP CHOP
Dates / Corn / Goat Cheese $8

BABY SPINACH SALAD
Strawberries / Goat Cheese / Fennel / Citrus Champagne Vinaigrette $8

CAESAR
Parmesan Reggiano (Omit Garlic Croutons) $8

THE WEDGE
Bacon / Egg/ Tomato / Gorgonzola / Thousand Island $8

FILET MIGNON STEAK SALAD
Tomato / Onion / Gorgonzola / Apple / Balsamic Vinaigrette $25

BLACKENED SALMON CAESAR
(Omit Garlic Croutons) $22

A Complete 3 Course Meal

STARTERS
(choice of one)

Mixed Greens & Golden Beets Salad (with Goat Cheese)
Steakhouse Salad (Omit Garlic Croutons)
Caesar Salad (Omit Garlic Croutons)

$39.95 ENTREES
(choice of one)

6 oz Filet Mignon* & Shrimp
Gerber Farms Roasted Chicken (Omit Lemon Pan Jus)
Parmesan-Herb Crusted Sea Scallops (Omit Crust)
Chef's Fresh Fish Selection (Please Inquire with your Server)

$49.95 ENTREES
(choice of one)

10 oz Filet Mignon*
12 oz Ribeye* | 16 oz (add $4)
Sea Bass with Citrus-Thyme Butter
14 oz Veal Chop + Fresh Herb Butter*

SIDES
(choice of one)

Mashed Potatoes
Sauteed Broccoli
Chop House Corn
Roasted Brussels Sprouts + Bacon

DESSERT

Chocolate Sin Cake + Fresh Berries

FILET MIGNON*
7 oz / 10 oz $32 / $37

PRIME NEW YORK STRIP*
14 oz $40

PRIME RIBEYE STEAK*
12 oz / 16 oz $35 / $39

PRIME COWBOY RIBEYE*
22 oz $46

PRIME T-BONE STEAK*
24 oz $49

LAMB CHOPS
(3) 5 oz $38

FILET OSCAR*
Lump Crab / Bearnaise / Asparagus
7 oz / 11 oz $39 / $44

BACON WRAPPED FILET*
Gorgonzola Crust / Port Wine Sauce
7 oz $37

NEW YORK AU POIVRE*
Pepper Crust / Cognac Peppercorn Sauce
$44

GORGONZOLA RIBEYE*
Sauteed Mushrooms / Onions / Gorgonzola Crust
$45

STEAK* + SHRIMP
New York Strip / Shrimp Scampi (Alternative Sauce)
$49

WILD SALMON FILET*
Champagne Lemon Cream Sauce (Alternative Sauce)
$30

TWIN CARIBBEAN LOBSTER TAILS
Bruleed Lemon + Drawn Butter
$34

PARMESAN HERB CRUSTED SEA SCALLOPS
Spinach / Tomato / Garlic Butter (Omit Crust)
$29

GERBER FARMS ROASTED CHICKEN
Braised Vegetables / Lemon Pan Jus (Omit Sauce)
$24

SHRIMP SCAMPI
Pan Fried Garlic / Vin Blanc (Alternative Sauce)
$29

Steak Sauce - Bearnaise - Horseradish - Cognac Peppercorn - Gorgonzola Crust $4

Caribbean Lobster Tail $19

Oscar Style $7

Shrimp Scampi (Alternative Sauce) $11

UPSIDE DOWN APPLE BREAD PUDDING
Vanilla Bean Ice Cream / Caramel Sauce $7
Tuaca $9

LAVA CAKE
Warm Chocolate Cake A La Mode $9
Dow's Trademark $9

NEW YORK STYLE CHEESE CAKE
Brandied Cherries / Graham Crust $8
Grand Marnier Cordon Rouge $13

CARROT CAKE
Cream Cheese Icing / Caramel Sauce $8
Fonseca 20 yr. Fine Tawny $15

CREME BRULEE
Fresh Strawberries $7
Angove's Nine Vines Moscato $7

ICE CREAM + SORBETS
Chef's Daily Selections $7

Courvoisier VS $10

Courvoisier VSOP $13

Hennessy VSOP $17

Martell VSOP $13

Remy VSOP $15

Courvoisier XO $35

Remy XO $40

Hennessy XO $45

Remy Louis XIII (1 oz) $175

Grand Marnier Cordon Rouge $13

Grand Marnier Centenaire $35

Grand Marnier Cent-Cinquantenaire $45

Grand Marnier Flight $49

Frangelico $8

Amaretto Disaronno $8

B&B $11

Benedictine $11

Graham's L.B.V 2003 $6

Novel Black Porto $9

Dow's Trademark Finest Reserve Porto $9

Sandeman's Founders Reserve, Ruby $9

Taylor Fladgate 10 yr. Fine Tawny $9

Warre's 2001 Vintage $9

Fonseca Bin No. 27 $6

Taylor Fladgate 20 yr. Fine Tawny $16

BEAULIEU VINEYARD, MUSCAT DE BEAULIEU

Bottle (375 ml) $28

ST. SUPERY CALIFORNIA MOSCATO, 2009

Glass $7 / Bottle (375 ml) $28

FAR NIENTE DOLCE, 2006
Glass $30 / Bottle (375 ml) $150

ROYAL TOKAJI, RED LABEL, 2006
Glass $13 / Bottle (375 ml) $75

CHATEAU D’YQUEM, SAUTERNES, 2004

Bottle (375 ml) $290

SPEYSIDE MALTS
This is home to half of Scotland's malt whiskey distilleries. They produce mellow, sweet, malty and particularly fruity malt whiskies

ABERLOUR 10YR
Fruity + Sherried $12

GLENFIDDICH SPECIAL RESERVE 12YR
Fresh pears, fruity, sweet + light $14

GLENLIVET 12YR
Light, peachy + floral with soft vanilla $14

GLENLIVET 18YR
Rich + flowery with a hint of orange $27

GLENLIVET 25YR
Sweet, Fruity beginning + dark chocolate, hint of spice finish $60

MACALLAN 12YR
Hints of dried fruits, spice + chocolate orange $17

MACALLAN 15YR FINE OAK
Rich chocolate, hint of orange + raisin $29

MACALLAN 18YR
Dried fruits + ginger, with a hint of vanilla $40

MACALLAN 25YR
Dried Fruits + Spice, Chewy Oak, Touch of Light Smoke $110


HIGHLAND MALTS
These whiskies will range from dry + heathery to sweet + fruity. Some even have a touch of smoke due to their proximity to the west coast

ABERFELDY 12YR
Medium bodied, heather honey + marzipan $13

ABERFELDY 21YR
Heather honey softness + full body $35

DALWHINNIE 15YR
Subtle, smooth + delicately smokey $20

GLENMORANGIE 10YR
Light & fresh with floral notes $14

GLENMORANGIE 18YR
Malty + creamy with woody, spicy notes $34

GLENMORANGIE 12YR NECTAR D'OR
Lemon Zest + Honey, White Chocolate, Vanilla $22

GLENMORANGIE 12YR QUINTA RUBAN
Nutty, Dark Chocolate + Hint of Sweet Orange $17

OBAN 14YR
Burnt heather becoming smoky $28

MACALLAN 12YR
Hints of dried fruits, spice + chocolate orange $17

MACALLAN 15YR FINE OAK
Rich chocolate, hint of orange + raisin $17

MACALLAN 18YR
Dried fruits + ginger, with a hint of vanilla $40


ISLAND MALTS
The islands, in general, produce some of the most robust whiskies with coastal influences like salt tang and fresh sea air. However, it's more specifically Islay that produces the heavy, peaty, smoky tasting malts

HIGHLAND PARK 12YR
Rounded malty smoky sweetness with a hint of sherry $14

LAPHROAIG 10YR
Richly smoky + fully peated $15

LAGAVULIN 16YR
Deeply smoky & peaty $30

CAOL ILA 12YR
Sweet smoke with a rich intensity $18

TALISKER 10YR
Seaweedy + smoky with a peppery element $19

DINNER MENU #1: $78 Per Guest

Price does not include any beverage, tax, or gratuity

SOUP 
(choice of one)

Lobster Bisque
Fresh Lobster Claw Meat + Scallions to Garnish

French Onion Soup
Provolone + Gruyere Cheeses, Garlic Crouton

SALAD  
(choice of one)

Mitchell's Chop Chop Salad
Tomatoes / Dates / Roasted Corn / Herbed Goat Cheese + Sherry Vinaigrette

Caesar Salad

Garlic Croutons / Shaved Parmesan Cheese + Caesar Dressing

ENTREES 
(choice of one)

New York Strip
14 oz. USDA Prime Strip Steak

Surf + Turf
7 oz. Filet Mignon + 5oz. Warm Water Lobster Tail

Colorado Lamb Chops
15 oz. Colorado Lamb Rib Chops

Gerber Farms Chicken
Slow Roasted; Braised Vegetables + Lemon Pan Jus

Chilean Sea Bass
Champagne Cream/ Truffle Butter

Mashed Potatoes + Buttered Broccoli served Family Style

DESSERTS
(choice of one)

Warm Chocolate Cake
Warm Chocolate Cake / Soft Chocolate Center

New York Style Cheesecake
Fresh Cherries / Brandied Cherry Sauce
 

DINNER MENU #2: $67 Per Guest

Price does not include any beverage, tax or gratuity

SOUP

Lobster Bisque
Fresh Lobster Claw Meat + Scallions to Garnish

SALAD
(choice of one)

Mitchell's Chop Chop Salad
Tomatoes / Dates / Roasted Corn / Herbed Goat Cheese + Sherry Vinaigrette

Caesar Salad
Garlic Croutons / Shaved Parmesan Cheese + Caesar Dressing

ENTREES 
(choice of one)

New York Strip
14 oz. USDA Prime Strip Steak

Filet Mignon + Shrimp Scampi
7 oz. Center-Cut Tenderloin + Shrimp Scampi

Gerber Farms Chicken
Slow Roasted; Braised Vegetables + Lemon Pan Jus

Chilean Sea Bass
Champagne Cream /Truffle Butter

Mashed Potatoes + Buttered Broccoli served Family Style

DESSERTS  
(choice of one)

Warm Chocolate Cake
Warm Chocolate Cake / Soft Chocolate Center

New York Style Cheesecake
Fresh Cherries / Brandied Cherry Sauce

DINNER MENU #3: $58 Per Guest

Price does not include any beverage, tax or gratuity

SOUP

Lobster Bisque
Fresh Lobster Claw Meat + Scallions to Garnish

SALAD 
(choice of one)

Mitchell's Chop Chop Salad
Tomatoes / Dates / Roasted Corn / Herbed Goat Cheese + Sherry Vinaigrette

Caesar Salad
Garlic Croutons / Shaved Parmesan Cheese + Caesar Dressing

ENTREES 
(choice of one)

Filet Mignon + Shrimp Scampi
7 oz. Center-Cut Tenderloin + Shrimp Scampi

Ribeye
16 oz.

Gerber Farms Chicken
Slow Roasted; Braised Vegetables + Lemon Pan Jus

Wild Salmon Filet
Preserved Lemon + Champagne Cream Sauce

Mashed Potatoes + Buttered Broccoli served Family Style

DESSERTS  
(choice of one)

Warm Chocolate Cake
Warm Chocolate Cake / Soft Chocolate Center

New York Style Cheesecake
Fresh Cherries / Brandied Cherry Sauce
 

DINNER MENU #4: $49 Per Guest

Price does not include any beverage, tax or gratuity

SOUP OR SALAD
(choice of one)

Lobster Bisque
Fresh Lobster Claw Meat + Scallions to Garnish

Mitchell's Chop Chop Salad
Tomatoes / Dates / Roasted Corn / Herbed Goat Cheese + Sherry Vinaigrette

ENTREES 
(choice of one)

Filet Mignon
7 oz. Center-Cut Tenderloin

Gerber Farms Chicken
Slow Roasted; Braised Vegetables + Lemon Pan Jus

Shrimp Scampi
Garlic + White Wine Sauce

Wild Salmon Filet
Preserved Lemon + Champagne Cream Sauce

Mashed Potatoes + Buttered Broccoli served Family Style

DESSERTS 
(choice of one)

Warm Chocolate Cake
Warm Chocolate Cake / Soft Chocolate Center

New York Style Cheesecake
Fresh Cherries / Brandied Cherry Sauce


APPETIZERS
Miniature Crab Cakes with Corn Salsa
$4.00 per piece

Spicy Pepper Pot Calamari
$13.00 per order; each order serves 3 guests

Wild Mushroom Bruschetta
$30.00; 10 piece order

Beef Carpaccio
$3.50 per guest

Oysters Rockefeller
$3.75 per piece

Shrimp Scampi
$3.75 per piece

Jumbo Shrimp Cocktail
$3.75 per piece

Oysters on the Half Shell
$2.50 per piece

Colossal Lump Crabmeat Cocktail
$37.00 per 1/2 pound

Vegetable Crudites
Large Tray for parties larger than 20: $40.00
Small Tray for parties under 20: $20.00

Domestic and Imported Cheese Tray with Fruit
Large Tray for parties larger than 20: $75.00
Small Tray for parties under 20: $35.00